What To Know
- The candy corn adds a pop of sweetness and color to the brownies, making them irresistible to both kids and adults alike.
- So next time you are looking for a sweet and spooky dessert, give candy corn brownies a try.
- Yes, you can make the brownies ahead of time and store them in an airtight container at room temperature for up to 3 days.
Yes, you can absolutely put candy corn in brownies! This fun and festive twist on a classic dessert is perfect for Halloween or any other occasion. The candy corn adds a pop of sweetness and color to the brownies, making them irresistible to both kids and adults alike.
How to Make Candy Corn Brownies
To make candy corn brownies, you will need the following ingredients:
- 1 box brownie mix
- 1/2 cup candy corn
- 1/4 cup vegetable oil
- 2 eggs
- 1/4 cup water
Instructions:
1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch baking pan.
2. In a large bowl, combine brownie mix, candy corn, oil, eggs, and water. Mix until well combined.
3. Pour batter into prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
4. Let brownies cool completely before cutting and serving.
Tips for Making Perfect Candy Corn Brownies
- For a more intense candy corn flavor, use more candy corn in the batter.
- If you don’t have candy corn, you can use another type of candy, such as M&M’s or Reese’s Pieces.
- To make the brownies even more festive, decorate them with candy corn frosting or sprinkles.
- For a gooey brownie, bake for less time. For a more cakey brownie, bake for longer.
Variations on Candy Corn Brownies
There are many ways to customize candy corn brownies to your liking. Here are a few ideas:
- Add a layer of cream cheese frosting to the brownies before baking.
- Sprinkle the brownies with chopped nuts or chocolate chips.
- Use different colors of candy corn to create a festive design.
- Cut the brownies into shapes, such as pumpkins or ghosts.
Storing Candy Corn Brownies
Candy corn brownies can be stored in an airtight container at room temperature for up to 3 days. They can also be frozen for up to 2 months.
Serving Candy Corn Brownies
Candy corn brownies are a versatile dessert that can be served in many different ways. Here are a few ideas:
- Serve the brownies warm with a scoop of vanilla ice cream.
- Cut the brownies into squares and serve them as a snack or dessert.
- Use the brownies to make a candy corn brownie sundae.
Wrap-Up: Sweet and Spooky Candy Corn Brownies
Candy corn brownies are a delicious and festive treat that are perfect for Halloween or any other occasion. They are easy to make and can be customized to your liking. So next time you are looking for a sweet and spooky dessert, give candy corn brownies a try!
Basics You Wanted To Know
Can I use other types of candy in the brownies?
Yes, you can use any type of candy you like. Some popular choices include M&M’s, Reese’s Pieces, and chocolate chips.
Can I make the brownies ahead of time?
Yes, you can make the brownies ahead of time and store them in an airtight container at room temperature for up to 3 days. You can also freeze the brownies for up to 2 months.
How can I decorate the brownies?
There are many ways to decorate candy corn brownies. Here are a few ideas:
- Sprinkle the brownies with chopped nuts or chocolate chips.
- Use different colors of candy corn to create a festive design.
- Cut the brownies into shapes, such as pumpkins or ghosts.
- Add a layer of cream cheese frosting to the brownies before baking.
