What To Know
- Place the sesame chicken in the air fryer basket in a single layer.
- However, it may become a bit dry, so be sure to add a splash of water or broth to the dish when reheating.
- To prevent sogginess, reheat the sesame chicken using a method that will crisp up the exterior, such as the oven or air fryer.
Sesame chicken, with its crispy exterior and savory sauce, is a beloved dish enjoyed by many. However, the question of how to warm up sesame chicken without compromising its taste and texture often arises. This comprehensive guide will provide you with step-by-step instructions on how to reheat sesame chicken using various methods, ensuring it remains as delectable as when it was freshly prepared.
Reheating from the Freezer
1. Thaw the Sesame Chicken
Before reheating, it is crucial to thaw the frozen sesame chicken. The best method is to transfer it to the refrigerator and allow it to thaw slowly overnight. This will prevent the chicken from becoming rubbery or losing its flavor.
2. Preheat the Oven
Preheat your oven to 375°F (190°C). This temperature will help crisp up the chicken without overcooking it.
3. Spread the Sesame Chicken on a Baking Sheet
Arrange the thawed sesame chicken in a single layer on a baking sheet lined with parchment paper.
4. Bake for 15-20 Minutes
Bake the chicken for 15-20 minutes, or until it is heated through and crispy on the outside. Flip the chicken halfway through baking to ensure even cooking.
Reheating in the Microwave
1. Place Sesame Chicken in a Microwave-Safe Dish
Transfer the sesame chicken to a microwave-safe dish.
2. Add a Splash of Water
Add a splash of water to the dish to prevent the chicken from drying out.
3. Cover and Microwave
Cover the dish with plastic wrap or a microwave-safe lid and microwave on high for 1-2 minutes per serving.
4. Check and Stir
Check the chicken after each minute and stir to ensure even heating. Continue microwaving until heated through.
Reheating in a Skillet
1. Heat Oil in a Skillet
Heat a drizzle of oil in a non-stick skillet over medium heat.
2. Add Sesame Chicken
Once the oil is shimmering, add the sesame chicken to the skillet.
3. Stir and Cook
Stir the chicken constantly until it is heated through and slightly crispy.
4. Add Sauce (Optional)
If desired, you can add a splash of sesame sauce to the skillet and stir to coat the chicken.
Reheating on the Stovetop
1. Bring a Pot of Water to a Simmer
Bring a large pot of water to a simmer over medium heat.
2. Place Sesame Chicken in a Steamer Basket
Place the sesame chicken in a steamer basket or colander lined with parchment paper.
3. Steam for 5-10 Minutes
Steam the chicken for 5-10 minutes, or until heated through.
4. Drain and Serve
Remove the sesame chicken from the steamer basket and drain any excess water. Serve immediately.
Reheating in an Air Fryer
1. Preheat Air Fryer
Preheat your air fryer to 350°F (175°C).
2. Place Sesame Chicken in Air Fryer Basket
Place the sesame chicken in the air fryer basket in a single layer.
3. Air Fry for 5-7 Minutes
Air fry the chicken for 5-7 minutes, or until heated through and crispy. Shake the basket halfway through cooking.
Tips for Reheating Sesame Chicken
- Reheat only as much as you need to avoid overcooking.
- Use a meat thermometer to ensure the chicken is heated to an internal temperature of 165°F (74°C).
- If the sesame sauce becomes too thick, add a little water or soy sauce to thin it out.
- Serve the reheated sesame chicken with your favorite sides, such as rice or noodles.
The Verdict: Which Method is Best?
The best method for reheating sesame chicken depends on your personal preferences and the equipment you have available.
- For crispy results: Oven or air fryer
- For quick and easy: Microwave
- For a tender and juicy interior: Stovetop steaming
Frequently Asked Questions
Q: Can I reheat sesame chicken without sauce?
A: Yes, you can reheat sesame chicken without sauce. However, it may become a bit dry, so be sure to add a splash of water or broth to the dish when reheating.
Q: How do I prevent sesame chicken from becoming soggy when reheating?
A: To prevent sogginess, reheat the sesame chicken using a method that will crisp up the exterior, such as the oven or air fryer. Avoid microwaving for extended periods.
Q: Can I make sesame chicken ahead of time and reheat it later?
A: Yes, you can make sesame chicken ahead of time and reheat it later. Allow it to cool completely before storing it in an airtight container in the refrigerator for up to 3 days or in the freezer for up to 3 months.
