What To Know
- A classic pairing that provides a satisfying base for the flavorful chicken and sauce.
- A healthier option that provides a hearty base and a nutty undertone.
- A creamy and comforting polenta provides a rich foundation for the chicken and sauce.
Indulge in the tantalizing flavors of chicken piccata, a classic Italian dish that tantalizes taste buds with its tender chicken, tangy lemon sauce, and aromatic capers. But what does chicken piccata go with? Embark on a culinary adventure as we explore an array of delectable side dishes that will elevate your dining experience.
Pasta Perfection
- Angel Hair Pasta: The delicate strands of angel hair pasta intertwine effortlessly with the rich sauce, creating a harmonious bite.
- Spaghetti: A classic pairing that provides a satisfying base for the flavorful chicken and sauce.
- Linguine: The slightly thicker texture of linguine stands up well to the robust flavors, offering a delightful balance.
Rice Delights
- Basmati Rice: The nutty aroma and fluffy texture of basmati rice complement the tangy sauce perfectly.
- Jasmine Rice: With its fragrant and slightly sticky nature, jasmine rice absorbs the flavors, creating a delectable accompaniment.
- Brown Rice: A healthier option that provides a hearty base and a nutty undertone.
Vegetable Extravaganza
- Roasted Asparagus: Crisp-tender asparagus spears add a vibrant crunch and a touch of sweetness.
- Sautéed Spinach: Wilted spinach provides a verdant contrast and a leafy canvas for the sauce.
- Grilled Zucchini: Sliced zucchini grilled to perfection adds a smoky flavor and a splash of color.
Bread and Beyond
- Garlic Bread: The warm, garlicky aroma of garlic bread soaks up the sauce, creating a savory delight.
- Ciabatta Rolls: Sturdy ciabatta rolls offer a hearty base for mopping up every last drop of the sauce.
- Polenta: A creamy and comforting polenta provides a rich foundation for the chicken and sauce.
Saucy Sensations
- Lemon Butter Sauce: A simple yet elegant sauce made with melted butter and lemon juice, adding a vibrant touch of citrus.
- Caper Sauce: A classic accompaniment that adds a salty, briny flavor to the dish.
- Mushroom Sauce: Sautéed mushrooms in a rich sauce create a savory and umami-rich addition.
Wrap-Up: A Culinary Symphony
The perfect side dish for chicken piccata depends on your personal preferences and the occasion. From elegant pasta to hearty rice, vibrant vegetables to savory bread, there’s an array of delectable options to complement this classic Italian dish. Experiment with different combinations to create a culinary symphony that will delight your taste buds.
Frequently Asked Questions
Q: What is the best pasta to serve with chicken piccata?
A: Angel hair, spaghetti, or linguine are all excellent choices, offering different textures and flavors that complement the dish.
Q: Can I use other vegetables besides asparagus, spinach, and zucchini?
A: Yes, other vegetables such as broccoli, bell peppers, or carrots can be used for a more colorful and varied side dish.
Q: Is it necessary to make a sauce to accompany chicken piccata?
A: While a sauce is not strictly necessary, it can enhance the flavors of the dish. Lemon butter sauce, caper sauce, or mushroom sauce are all great options.
Q: Can I use chicken breasts instead of chicken thighs for chicken piccata?
A: Yes, you can use either chicken breasts or thighs for this dish. Chicken breasts will cook more quickly and have a slightly different texture.
Q: How do I store leftover chicken piccata?
A: Leftover chicken piccata should be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stovetop until warmed through.
